On March 20, 2025, in the PIP Food Group Demo Center, the fifth course of the Academy "The Art of…
On February 25, 2025, we had the privilege of hosting the executive leadership of AB Enzymes one of our key…
In honor of tradition and the craftsmanship of the baking trade, PIP Food Group proudly celebrated Bakers’ Patron Saint Day…
This year, for the sixth time in a row, PIP Food Group opened its doors to third-year students of gastronomy…
The traditional "Bakery Day," held on October 3, 2024 in the beautiful ambience of Fruške Terme, once again brought together…
