Soluble fibers from rubber acacia
Prebiotic effect
Great power to absorb water
Compacted and wet cross-sectional structure
Prolonged freshness
Ready-made mixture for the preparation of special types of bread without ''E'' numbers, with an increased content of fiber and protein and a reduced content of saturated fatty acids.
25 kg
100%
6 months
Soluble fibers from rubber acacia
Prebiotic effect
Great power to absorb water
Compacted and wet cross-sectional structure
Prolonged freshness